Fondue InformationFondue History
Rightfully epic, fondue representation starts with a recipe in Homer’s Iliad (Prevarication XI). Doesn’t it stand to remonstrate with that the mess described of Pramnos wine, grated goat’s cheese and snowy flour was a fondue?
Sumptuously, whether that’s what Homer was describing or not, fondue depiction states that the excited cheese dish originated in Switzerland but […]